What is FoodCycle+?
FoodCycle+ works on Upcycling and Reuse of local organic resources through our innovative upcycled green products.
FoodCycle+ business has integrated with the "Waste-to-farm-to-table" and "Cradle to Cradle" concept. We fermentate and recycle with separated food waste to animal feed for pond fish, chicken and pig. Moreover, fresh and high quality veggie are growth from the composted organic waste collected from city, and without using any chemical fertilizer nor pesticides.
Convert Wastes to Animal feed
Our fermentation Technology are originated from Japan, and further modified with local expert. Organic waste are fermentated by selected micro-organism into variable nutrients that suitable for animal consumption and plant growth.
The commercial available feed from FoodCycle+ included:
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High Protein Feed: produced from fermentation and dehydration, dried powdered and pellet form feed
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Nature Compost: produced from advance composting technique, chemical free compost are produced
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Local Veggie and Mushroom: grown with nutritious compost, no chemical fertilizer and pesticides are used
Promoting
Green Awareness
We can produce upcycled products which have both customers’ and environmental characteristics; organize educational activities (e.g. seminars, workshops, training courses, visits and exhibitions), set up planting projects in the company/store (e.g. organic farming area and vanilla growing zone).
The mentioned effective and interesting projects will not only educate our valued customers, but also improve their quality of life/work as well as environmental images.
Green Design Products
Concept of "Greening" & "Food Upcycling" should be merged into lifestyle, and could be more fun and inspirative. Therefore, Foodcycle+ design a series green concept product to promote our idea.
There are soya cat litter for pet lover, small farm kit of mushroom for special gifting, and pea feather planting for harvesting as your dinner dishes. Let's discover your favourite one!
Eat & Travel Magazine
Soya Cat Litter in U Magazine
Next Magazine
Food Feature in U Magazine
Go Green in Youth Magazine
Weekend Hong Kong
The media plays a large role in sharing the awareness of waste upcycling with Hong Kong. The products of FoodCycle+ draws great attention from the media.
We’ve collected all the known media coverage of FoodCycle+ has received since 2012.
Media Coverage
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Project Manager in HKUST R&D Corp.
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Professional qualification of Carbon Audit Professional and LEED Green Associate
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12 years of experience in Environmental & Recycling Company
Founder
Mr Shawn Ho
Hermia Chung
Farmer & Permaculture Designer
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Eco- Tour Guide in Produce Green Foundations
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Established the “FoodCycle+ Farm” to demonstrate the Natural Food Cycle in the community
Our Professional Team
Address:
Phone:
Fax:
E-mail:
No. 12, Kam Chui Rd, Kam Tsin Tsuen, Sheung Shui, NT, Hong Kong
2671 8130
2671 8772
Contact
Enquiry
Please visit us in Facebook for our recent activities